Cooking Class: Cook Like a Local, Taste Like a Chef

Unlock the flavors of Vietnam with our Vietnamese Cooking Class—a 4-hour hands-on culinary journey led by professional local chefs. Begin with a guided visit to a bustling local market where you'll handpick fresh ingredients, then dive into a step-by-step cooking session to master traditional Vietnamese dishes in a friendly, interactive kitchen.

Each day offers a unique menu—from spring rolls and clay-pot caramel pork to grilled lemongrass beef and sizzling pancakes. Learn essential techniques, flavor balancing, and how to plate your dishes like a pro. After cooking, sit down to enjoy your creations, and take home a recipe book and certificate to commemorate your experience.

Includes:

• Hotel pickup & drop-off (by cyclo/bike/taxi)
• English-speaking guide
• Market visit & ingredient selection
• Cooking class with chef
• Lunch
• Bottled drinking water

Please be ready by 07:30 AM | Duration: 07:30 – 12:30

Reserve your apron today and bring home the taste of Vietnam!